Grate zucchini and mix them with chopped dill in the bowl.
Add whipped eggs, sugar, flour, chopped dill, salt and pepper to taste. Mix everything really well. If the dough is too liquid, add more flour.
Preheat olive oil in the big pan. Fry small green pancakes for 3 minutes from both sides.
I really love this recipe and recommend you to cook it for your family!
My name is Andrew. I am the chef of the site " Very Tasty». This is a real creative kitchen!
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