Recipe type
Basic Ingredient
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Yummy Hush Puppies. A Simple Southern Recipe


Extra crispy and delicious hushpuppies can make your meals more nutritious. They may be served with shrimp, chicken or a glass of ice-cold beer. You can also eat them as a snack snack - very good recipes of snack learn more... whenever you like.

 There is an interesting story behind the hushpuppy recipe. This dish was created by a talented fishermen. He created this recipe to feed his dogs with the simple snack. In such a way he was hushing his puppies. Later he understood that this is really yummy dish, worth becoming a part of his own diet.

 Today we’ll share a classic and simple hush puppy recipe with you.

Ingredients for
1 cup
0.5 cup
2 tbsp
Baking powder
1 tsp
Baking soda
1 tsp
1 pcs
or frying
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  1. To make homemade hush puppies you do not need to have a lot of free time. Start with heating oil in the pan.
  2. Combine all the ingredients (except oil) in one big bowl. If you want to make the taste more tender, add fresh buttermilk.
  3. Use a teaspoon to form tight balls. Boil them in hot oil for 5 minutes. They will become crunchy and golden-brown. Don’t forget that you need to put each hushpuppy on a paper towel to get rid of the extra oil.

 Hope, you will like this easy hush puppy recipe! Cook them whenever you want to eat a nice, light snack.

 If you like unusual tastes, you can stuff hush puppies with any food you like: onion, bacon, slices of jalapeno or pieces of pineapples. Such a dish will remind you of unusual dumplings.

If you have leftovers of this snack, you can put them in the freezer. Fill the plastic pack or a container with these small balls and leave them to freeze. They can be stored for several months.

 Experiment with the recipe and enjoy each your snack. Bon Appetit!


Chef Andrew
My name is Andrew. I am the chef of the site "Very Tasty". This is a real creative kitchen!
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