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Vegetarian Pizza

40M
4

Tender and juicy vegetarian pizza may be easily cooked at home. Besides tomatoes and pepper, you may use various ingredients for cooking such a yummy dish.

Ingredients for
servings
сals/100 gr
Wheat flour
10 tbsp
330 cals
Warm water
125 ml
Starch
1 tbsp
11 cals
Salt
0.5 tsp
Vegetable oil
3 tbsp
135 cals
Tomatoes (for the sauce)
2 pcs
25 cals
Garlic
1 clove
60 cals
Salt and pepper
to taste
Onion (for the filling)
1 pcs
70 cals
Olives (green or black)
0.5 can
50 cals
Red bell pepper
2 pcs
45 cals
Tomatoes
4 pcs
25 cals
Mozzarella cheese
1.25 cup
320 cals
Basil, oregano, paprika, pepper
to taste
7 cals
Corn
to taste
55 cals
Total calories in the prepared dish
1133 cals
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Instructions:
  1. Mix water with starch and flour. Add salt and oil. Mix the dough and leave it for an hour.
  2. Meanwhile stew sliced tomatoes with chopped garlic, salt and pepper. Fry chopped onion until it`s soft and golden-yellow.
  3. Cut the rest of tomatoes and pepper into thin slices.
  4. Flatten the dough and cover it with the layer of your homemade tomato sauce. Decorate your pizza with fresh vegetables and canned corn. Add grated cheese and herbs.
  5. Leave it in the preheated oven for 15 minutes.

Even if you`re not a vegan, you`ll like this fresh pizza!

Author:
Andrew-Tasty
My name is Andrew. I am the chef of the site " Very Tasty». This is a real creative kitchen! A team of talented chefs and creative editors, each of whom is a specialist in their field, united by a common idea: to help people and teach them how to cook delicious food. We create recipes that are really worth sharing and cooking.
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