Recipe type
Basic Ingredient
Occasion
Method
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Triangle Pies with the Cabbage

time
60M
person
4

Today I will share with you the experience of cooking delicious pies with cabbage. This snack tastes great!

Ingredients for
servings
сals/100 gr
Flour
1.75 cup
330 cals
Yeast
0.75 tbsp
11 cals
Sugar
1 tbsp
370 cals
Cream
250 ml
230 cals
Butter
0.3 cup
240 cals
Cabbage
0.25 pcs
70 cals
Milk
100 ml
130 cals
Butter
0.25 cup
240 cals
Egg
1 pcs
70 cals
Milk
1 pcs
130 cals
Butter
0.25 cup
240 cals
Total calories in the prepared dish
2061 cals
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Instructions:
  1. Stew cabbage in the deep pan. Add salt, milk, butter. Cook everything for several minutes.
  2. Whip an egg. Add it into the bowl with egg and mix everything one more time.
  3. Cook delicious yeast dough. Mix warm cream with the soft butter, yolks, sugar and salt. Add the flour and yeast. Knead the dough.
  4. When it`s ready, form small balls.
  5. Flatten each one.
  6. Fill them with the cabbage.
  7. Put the pies into the tray, covered with the baking paper. Cook them at 356 F for 40 minutes.

For this snack to be tastier, pour the mixture of melted butter and warm milk on the top of these pies. Bon Appetite!

 

Author:
Chef Andrew
My name is Andrew. I am the chef of the site "Very Tasty". This is a real creative kitchen!
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