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TOP-5 recipes of pancakes

28 July 2018

Pancakes are a part of traditional American breakfast. There are many interesting recipes of this dessert. We`ve chosen 5 of them. Choose the best and cook yummy breakfast for the whole family!

Classical pancakes

To begin with, let`s look at the easiest recipe.


· Flour – 1 and ¼ cup
· Milk – 200 ml
· Egg – 1 piece
· Baking powder – 1 tsp.
· Butter – ¼ cup
· Sugar – 1 tbsp.
· Salt – 1 pinch.

Classical pancakes. Recipe

1. Mix flour, sugar, baking powder and salt.
2. Whip one egg for 3 minutes. Add milk and mix everything well. Add dry ingredients into this mass. Mix everything one more time.
3. Melt butter and pour it into the bowl. Mix all the ingredients.
4. Fry pancakes on the dry pan. If they stick to the pan, you may lubricate it with the small amount of oil. Cook them for 2-3 minutes from both sides.
Your perfect breakfast is ready! Bon Appetite.

Chocolate pancakes with banana and strawberry

If you want to add variety to you eating routine, cook pancakes with fresh fruit and berries.


· Yoghurt – 250 ml
· Flour – 1 cup
· Egg – 1 piece
· Baking powder – 2 tbsp.
· Baking soda – ½ tsp.
· Butter – 1 tbsp.
· Sugar – 2 tbsp.
· Salt – 1 pinch.
· Cream, banana, Nutella and strawberry – for filling.

Chocolate pancakes with banana and strawberry. Recipe

1. Mix flour, sugar, baking powder, soda and salt in the big bowl. Take another bowl and mix yoghurt with egg and melted butter in it.
2. Mix dry and liquid ingredients. The dough shouldn`t be lumpy.
3. Preheat the frying pan. Lubricate it with vegetable oil. Cook pancakes until they are golden-brown.
4. Divide all the pancakes into two portions. Use them to cook little cakes.
5. Cover them with Nutella and cream. Put sliced banana and strawberry on the each layer.
Such a dessert will fill you with energy and positive emotions for the whole day!

Chocolate pancakes with cream

Here is one more interesting recipe of breakfast for a real sweet-tooth.


· Egg – 1 piece
· Sugar – 2 tbsp.
· Salt – ½ tsp.
· Milk – 250 ml.
· Flour – 1 cup
· Baking soda, mixed with vinegar – ½ tsp.
· Vegetable oil – ¼ cup
· Cocoa powder – 2 tbsp.
· Vanilla – 1 tsp.
For the cream:
· Egg – 1 piece
· Flour – 1,5 – 2 tbsp.
· Sugar – 3 cups
· Milk – 250 ml.
· Butter – ¼ cup.

Chocolate pancakes with cream. Recipe

1. Mix an egg with sugar and flour. Add vanilla.
2. Pour milk into the pan. Do it slowly for the dough not to be lumpy.
3. Preheat this mass, stirring constantly. Add butter.
4. Mix everything well.
1. Mix an egg with sugar, vanilla and salt.
2. Add one glass of milk. Whip all these ingredients. Add the flour, mixed with cocoa into the bowl. Whip everything well for there not to be lumps.
3. Pour vegetable oil or melted butter into the dough. Mix everything one more time.
4. Add soda and vinegar into the bowl and continue mixing.
5. Leave the dough for 5-10 minutes. Meanwhile preheat the frying pan.
6. Cook pancakes on the dry pan. As soon as little bubbles appear, turn pancake over and continue frying for 20 seconds.
7. Put them on the plate.
8. Cover pancakes with cream and leave for 10 minutes.
Eat warm pancakes and enjoy this dish!


Thick American pancakes

Thick pancakes are very nutritious. Choose this recipe and forget about the hunger for several hours.


· Egg – 1 piece
· Boiled milk – 100 ml.
· Sugar – ¼ cup
· Vanilla sugar – 1 pinch
· Baking powder – 1 pinch
· Flour – 1 cup.

Thick American pancakes. Recipe

1. Whip eggs. Add milk, sugar and vanilla. Mix everything until the mass is smooth.
2. Add flour and baking powder. Whip everything again.
3. Form pancakes and fry them from both sides.
This recipe is simple, so you may use it on daily basis.


Chocolate pancakes for breakfast

Finally, here is the recipe of traditional chocolate pancakes. You’ll like them for their unusual color and delicious fragrant.


· Egg – 2 pieces
· Sugar – 2-3 tbsp.
· Salt – 1 tsp.
· Milk – 2 tbsp.
· Flour – 2 tbsp.
· Soda mixed with vinegar – 1 tsp.
· Vegetable oil – ¼ cup
· Cocoa powder – 3-4 tbsp.

Chocolate pancakes for breakfast. Recipe

1. Whip an egg with sugar.
2. Add milk and continue whipping. Slowly add flour.
3. Add the rest of flour and milk. Slowly add cocoa powder and pour vegetable oil or melted butter into the bowl.
4. Mix baking soda and vinegar and add them into the bowl. Mix all the ingredients again and leave everything for 5-10 minutes. Meanwhile preheat the frying pan. Cook pancakes without using oil. As soon as bubbles appear, turn it over and fry for 20 seconds.
You`re done. Eat this dessert with jam, Nutella or whipped cream. Bon Appetite!

My name is Andrew. I am the chef of the site " Very Tasty». This is a real creative kitchen! A team of talented chefs and creative editors, each of whom is a specialist in their field, united by a common idea: to help people and teach them how to cook delicious food. We create recipes that are really worth sharing and cooking.
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