This exquisite and creative dish has a long history. One legend says that there was one Italian owner of a small restaurant. His girlfriend was dying and he didn`t know how to help her. So, this man decided to surprise her. He cooked yummy pasta with the sauce trying to show his love in such a way. This sauce was made of cheese, cream and butter. This act of love “cured” his girlfriend. History of this dish There are a lot of kinds of pasta in Italy: fanfalle, spaghetti, fettuccine, etc. Translated it means “dough”. That`s why all these ingredients are so diverse. Not everybody knows that pasta was created in China. Marco Polo, impressed by that dish, brought this product to Italy. Nowadays Italians serve pasta as a 1st meal. Then they eat hot dish. There are a lot of recipes of pasta. One of the best is pasta with shrimp and cream sauce.
This is classical recipe of Italian pasta with seafood.