Recipe type
Basic Ingredient
Occasion
Method
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Thin Pancakes with Fresh Strawberry

time
30M
person
3

Fresh strawberry can make the taste of each dish riches. Cook these pancakes for breakfast and make sure that this desert is definitely worth trying.

Ingredients for
servings
сals/100 gr
Starch
1 tbsp
11 cals
Wheat flour
1 cup
330 cals
Eggs
2 pcs
70 cals
Milk
0.5 cup
130 cals
Sugar
1 cup
370 cals
Butter
0.25 cup
240 cals
Strawberry
1 cup
45 cals
Total calories in the prepared dish
1196 cals
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Clear
Instructions:
  1. Mix the starch with the flour and eggs. There should be thick mass in the bowl.
  2. Slowly add warm milk, stirring the mass constantly.
  3. Add the half of the sugar and melted butter. Mix everything with the whisk and leave the bowl for a half an hour.
  4. Mash a half of the berries with the fork. Mix this mass with the rest of the sugar.
  5. Cook thin pancakes on the preheated pan. Fry each of them for 2-3 minutes from both sides.

Serve delicious pancakes with this fresh jam and slices of the strawberry.

Author:
Andrew-Tasty
My name is Andrew. I am the chef of the site " Very Tasty». This is a real creative kitchen! A team of talented chefs and creative editors, each of whom is a specialist in their field, united by a common idea: to help people and teach them how to cook delicious food. We create recipes that are really worth sharing and cooking.
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