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Thick Pizza with Ham and Tomatoes

45M
4

Homemade pizza is always yummy and tender. You`ll like this simple dish.

Ingredients for
servings
сals/100 gr
Flour
to taste
330 cals
Yoghurt
500 ml
73 cals
Dry yeast
2 tsp
11 cals
Water
0.5 cup
Vegetable oil
0.5 cup
135 cals
Sugar
to taste
370 cals
Ham
2 cups
260 cals
Tomatoes
2 pcs
20 cals
Ketchup
4 tbsp
70 cals
Red bell pepper
1 pcs
78 cals
Hard cheese
1 cup
440 cals
Salt, herbs
to taste
7 cals
Total calories in the prepared dish
1794 cals
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Instructions:
  1. Mix dry yeast with 0.5 cup of the warm water and a pinch of sugar. Add yoghurt and start mixing the dough. Slowly add the flour into the bowl. The dough should be soft and elastic. Cover it with the plastic wrap and put it into the fridge.
  2. Prepare the vegetables. Wash tomatoes, pepper, and peel veggies. Cut them into the cubs or thin strips.
  3. Grate hard cheese and cut ham into small pieces.
  4. Form pizza on the table, covered with the layer of the flour. Cover the dough with ketchup. Add ham, vegetables and grated cheese.
  5. If you like, you may add dry herbs and black pepper.
  6. Bake this dish at 356 F for 15-20 minutes.

Serve this dish, decorated with fresh herbs. Bon Appetite!

Author:
Andrew-Tasty
My name is Andrew. I am the chef of the site " Very Tasty». This is a real creative kitchen! A team of talented chefs and creative editors, each of whom is a specialist in their field, united by a common idea: to help people and teach them how to cook delicious food. We create recipes that are really worth sharing and cooking.
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