Recipe type
Basic Ingredient
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Lazy Dumplings With Cottage Cheese

The Lazy Dumplings With Cottage Cheese

Hello. Today I`ll share with you the fast recipe. These lazy dumplings with cottage cheese are very nice, soft and delicious.

Ingredients for
сals/100 gr
cottage cheese
3.3 cup
140 cals
0.5 tsp
1 tsp
370 cals
1 pcs
70 cals
1 cup
330 cals
butter or sour cream
2 tbsp
220 cals
Total calories in the prepared dish
1130 cals
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  1. Put one egg into the bowl, add salt, sugar, soft cottage cheese. Mix well with a spatula.
  2. Add flour and knead the dough. you may need more or less flour, depending on the humidity of cottage cheese.
  3. Put the dough on the table and knead it with your hands.
  4. Divide the dough into 2 parts. Roll out each part.
  5. Cut it into slices. You can cook it quickly or give it a nice shape.
  6. Pour the water into the pot, add salt, boil the water.
  7. Drop the dumplings into the boiling water, mix and cook until the dumplings are ready.
  8. Strain the water.
  9. Serve the dumplings with butter or sour cream, add sugar if you wish.

These dumplings with cottage cheese will save you when you need to cook a quick hot breakfast. These dumplings can be frozen for the future use. Try this very tasty and healthy dish for the whole family. Enjoy!

Chef Andrew
My name is Andrew. I am the chef of the site "Very Tasty". This is a real creative kitchen!
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