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The Easiest Recipe for Homemade Ciabatta

180M
3

Ciabatta is one of famous Italian dishes. In fact, this is rather difficult recipe. However, you may use this recipe and cook it in less than an hour.

Ingredients for
servings
сals/100 gr
Water
1 cup
Flour
2.75 cups
330 cals
Salt
1.25 tsp
Dry yeast
1 tsp
11 cals
Total calories in the prepared dish
341 cals
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Instructions:
  1. Put all the ingredients into the bowl of the food processor. Mix the dough for 20 minutes. This will help to make the dough thicker and more elastic.
  2. Then you need to put the dough into the warm place and cover it with the plastic wrap. Leave it for several minutes.
  3. Put the dough on the table, covered with semolina or flour. Divide it into two parts carefully. In half an hour you need to put the rather a into the tray, covered with baking paper. Bake this dish for half an hour in the oven.

That`s it. This homemade dish will have sour flavor. You may serve it even without any additional ingredients. It is very tasty and nutritious. Bon Appetite!

Author:
Andrew-Tasty
My name is Andrew. I am the chef of the site " Very Tasty». This is a real creative kitchen! A team of talented chefs and creative editors, each of whom is a specialist in their field, united by a common idea: to help people and teach them how to cook delicious food. We create recipes that are really worth sharing and cooking.
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