Tender Turkey In yummy Blanket
All your family members will like the taste of this tender turkey. It will be juicy enough, so you`ll be able to eat it without any sauces.
Total calories in the prepared dish
- Wash fillet and wipe it. Cut it into 2-3 pieces. Tenderize poultry. Do it really carefully. Rub each steak with salt and pepper and cover with the plastic wrap.
- Whip egg with milk, flour, chopped dill, salt and pepper. This mass shouldn`t be too thick.
- Deep each piece of meat into the bowl with egg mass.
- Preheat the frying pan and add olive oil into it.
- Fry poultry from both sides.
Serve yummy meat with any fresh garnish you like. Bon Appetite!