Recipe type
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Stewed Chicken Legs. Amazing and Simple Recipe for You!

time
35M
person
3

Chicken legs are tasty, no matter what do you do with them. Here is nice and simple recipe for you. Cook this dish for a dinner and you`ll be totally satisfied with the result!

Ingredients for
servings
сals/100 gr
Chicken legs
4 pcs
140 cals
Onion
1 pcs
70 cals
Corn starch
1 tbsp
11 cals
Soy sauce
1 tbsp
78 cals
Tomato sauce
100 ml
70 cals
Vegetable oil
5 tbsp
135 cals
Salt, sugar
to taste
Parsley
to taste
7 cals
Total calories in the prepared dish
511 cals
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Instructions:
  1. Wash chicken legs. Boil them for 5 minutes. Then wipe each leg.
  2. Peel onion and cut it into half-rings. Fry onion in the pan with the preheated oil
  3. Add tomato sauce, sugar, salt, soy sauce. Pour 2 cups of water mixed with the starch into the pan. Mix everything carefully. Pour this top into the pan with the chicken legs. Stew them for 30 minutes on the slow first.

Serve this dish with the stewed onion and chopped herbs. Bon Appetite!

 

Author:
Andrew-Tasty
My name is Andrew. I am the chef of the site " Very Tasty». This is a real creative kitchen! A team of talented chefs and creative editors, each of whom is a specialist in their field, united by a common idea: to help people and teach them how to cook delicious food. We create recipes that are really worth sharing and cooking.
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