Recipe type
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Stewed Beef with Sun-dried Tomatoes

time
70M
person
2

If you don`t know what to do with beef for it to be extremely yummy, here is the recipe for you. Cook this meat for a lunch or dinner and serve it with salad or any side-dish you like.

Ingredients for
servings
сals/100 gr
Beef
3.3 cups
290 cals
Sundried tomatoes
6 pcs
23 cals
Onion
1 pcs
70 cals
White dry wine
50 ml
63 cals
Green olives
10 pcs
60 cals
Basil, thyme, rosemary
1 pinch
7 cals
Total calories in the prepared dish
513 cals
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Instructions:
  1. Cut ham into small cubes and fry until it`s golden-brown.
  2. Then you need to add a cup of water into the pan. Slow down the fire and cook meat for 40-50 minutes. Meanwhile you need to slice onion into half-circles and fry it.
  3. Cut olive and sun-dried tomatoes.
  4. Add all these ingredients into the pan. Salt this mass and add herbs with wine. Stew meat for 10-15 minutes.

This meat tastes great with any garnish you like.

Bon Appetite!

 

Author:
Chef Andrew
My name is Andrew. I am the chef of the site " Very Tasty». This is a real creative kitchen!
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