Spicy Baked Chicken with Ginger and Oranges
Likewise all my favorite dishes, this one is constantly improved. The recipe I offer you is great for a festive dinners. All your guests will like ginger flavor and yummy crunchy crust.
Total calories in the prepared dish
Cut ¼ of the orange and leave it. The rest of the oranges you`ll need to peel and cut into thin slices.
Wipe chicken, using paper towels and rub it with the oil, salt, pepper and spices.
Preheat the oven to 392 F. Cover the tray with the layer of sliced oranges. Put big chicken on the top of them. Bake your chicken for 40 minutes.
Squeeze ¼ of the orange.
Peel and grate ginger. Mix it with the juice, honey and your favorite spices.
Take the tray out pf the oven and turn the chicken over. Cover it with the ginger mixture.
Put the tray into the oven again and continue baking for an hour. You also need to add marinade from time to time for the poultry to be juicy.
You may serve the whole chicken or cut it into pieces.
Add bright oranges on the plate and pour more marinade on the top of your chicken. Bon Appetite!