These tender cottage cheese pancakes are definitely worth your attention. To make them really soft and airy, you should whip the dough, using mixer and bake this dessert in the oven.
Total calories in the prepared dish
Preheat the oven.
Mix cottage cheese with eggs, salt, vanilla, cinnamon. Add sugar and whip everything well, using powerful mixer. The dough should be thick enough.
Form 15 balls. Flatten each ball. Roll them in the flour and fry in the pan with oil for several minutes.
Put them on the tray, covered with butter. Bake cottage cheese pancakes for 7 minutes.
Dust this dessert with the sugar powder and enjoy the taste. Bon Appetite!
My name is Andrew. I am the chef of the site " Very Tasty». This is a real creative kitchen!
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