Snack Cake with Eggs and Ham
This tasty snackt snackt - desc learn more... cake was first cook in France. It is very tasty, soft and may be cooked with any vegetables you like.
Total calories in the prepared dish
- Whisk 6 eggs in the middle-sized bowl. Add milk, salt and pepper to taste. You can also stir in fresh or dry herbs. Mix everything carefully.
- Fry 3-4 egg crepes. Cook them until they have light golden color and transfer to the plate.
- Cut tomato into thin slices. Slice olives. Chop garlic and mix it with mayonnaise.
- Now let`s make the cake. Cover each layer with mayonnaise. Top it with cheese, ham, tomatoes and olives.
- Finally decorate your snack cake with fresh herbs. You can also use grated cheese or mashed yolk.
Serve this dish cold and enjoy the taste of such an easy snack. Bon Appetit!