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Salad with white beans and tuna

Salads with canned white beans are very tasty. One more plus is that they are easy to cook, as you do not need to boil beans. Many Turkish and Mexican salads include this ingredient. It totally changes the taste of the dish.

Ingredients for
servings
Onion
1 pcs
White canned beans
0.5 can
Canned tuna
1 cup
Cherry tomatoes
10 pcs
Herbs
to taste
Lemon (juice)
0,5 pcs
Mustard
1 tsp
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Instructions:
  1. Cut onion into thin half circles.
  2. Mash tuna; wash beans.
  3. Cut tomatoes in halves. Wash herbs, dry and chop them.
  4. Mix mustard with oil, juice of the half of the lemon, salt and pepper. Use this dressing to make this salad tastier.

Your salad is ready. Bon appetite!

Author:
Andrew-Tasty
My name is Andrew. I am the chef of the site " Very Tasty». This is a real creative kitchen! A team of talented chefs and creative editors, each of whom is a specialist in their field, united by a common idea: to help people and teach them how to cook delicious food. We create recipes that are really worth sharing and cooking.
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