Recipe type
Basic Ingredient
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Quick Pies with Filling

pie crust, pie recipes, quick pie, healthy pie recipes

Cooking these lazy pies won`t take much time. Still, each quick pie will have perfect taste and fragrance. Try to cook it and you`ll like it and add to the collection of your favourite healthy pie recipes.

Ingredients for
сals/100 gr
500 ml
73 cals
2 cups
330 cals
Baking soda, salt and sugar
0,5 tsp
11 cals
Vegetable oil
for frying
135 cals
4 cups
35 cals
1 pcs
70 cals
1 pcs
40 cals
Black ground pepper and salt
to taste
Total calories in the prepared dish
694 cals
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  1. First, chop cabbage and onion. Grate carrot. Mix vegetables, add salt and pepper to taste.
  2. Put all the ingredients into the frying pan and stew until half-ready.
  3. Mix the yoghurt with baking soda. Add salt and sugar and mix everything one more time.
  4. Cover the bowl with a kitchen towel and leave it in the warm place for 5 minutes.
  5. Slowly add flour into the bowl, stirring your dough.
  6. When the cabbage is ready, leave it to cool down.
  7. Mix cabbage and dough well.
  8. Fry small pies made of this dough in the preheat pan from both sides. Pie crust should be crunchy now.

Unlike most of the pie recipes, this one is really easy as you don`t need to form classical wraps. Enjoy your meal with Very Tasty! And try the recipe of lazy empanadas or lazy chicken pie.

My name is Andrew. I am the chef of the site " Very Tasty». This is a real creative kitchen! A team of talented chefs and creative editors, each of whom is a specialist in their field, united by a common idea: to help people and teach them how to cook delicious food. We create recipes that are really worth sharing and cooking.
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