Recipe type
Basic Ingredient
Occasion
Method
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Quick and Yummy Banana Muffins with Chocolate and Nuts

time
55M
person
6

Soft and tender banana banana - very good recipes of banana learn more... muffins with spices, chocolate and walnuts are very yummy and rather healthy. This dessert can be cooked in 30 minutes. So, you can quickly make this delicious treat. Another plus of this recipe is that you only need to use basic ingredients to create this amazing dessert.

Ingredients for
servings
сals/100 gr
Butter
0.5 cup
240 cals
Sugar
0.5 cup
345 cals
Eggs
2 pcs
70 cals
Banana
3 pcs
110 cals
Vanilla
1 tsp
11 cals
Flour
2 cups
340 cals
Baking soda
2 tsp
11 cals
Walnuts
1 cup
345 cals
Chocolate
0.25 pcs
499 cals
Total calories in the prepared dish
1971 cals
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Instructions:
  1. Preheat the oven to 350 F. Take a muffin tin and lubricate it with butter.
  2. Mash bananas with a fork. The bananas should be ripe and very soft.
  3. Add eggs and vanilla. Eggs will give the muffins structure. Stir everything until the mass is smooth.
  4. Take a separate bowl and mix the dry ingredients in it. Combine everything and stir. Be careful not to overmix the mass. Add the slices of chocolate and crushed nuts.
  5. Fill the muffin tin with this fragrant mass and bake for 15-20 minutes.

You’re done! We are more than sure that your family will eat this dessert immediately. Still, if there are banana muffins left, you can store them in a small container for about 3 days. They also can be frozen. If you are going to store the pastries in the freezer, pack them into small plastic bags.

 Now you know how to bake and store perfect banana muffins with chocolate and walnuts. So, get down to baking and don’t forget to share your impressions with us later!

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