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Potato with Bacon In the Slow-cooker

40M
2

Fragrant potato with bacon is a perfect garnish! Try to cook this yummy and tender dish.

Ingredients for
servings
сals/100 gr
Potatoes
7 pcs
80 cals
Bacon
7 pcs
290 cals
Vegetable oil
1 tbsp
135 cals
Total calories in the prepared dish
505 cals
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Instructions:
  1. Peel potatoes. Cut it, forming special holes to stuff them with bacon. Potato should look as if it wasn`t cut at all.
  2. Cover each potato with the slice of bacon and stick meat with the toothpick.
  3. Lubricate the bowl of the slow-cooker, using vegetable oil. Put potatoes into it and cook them for 40 minutes. In 20 minutes you need to open the lid and turn these potatoes over. Continue baking potatoes for 20 more minutes.

That`s it! Bon Appetite.

 

Author:
Andrew-Tasty
My name is Andrew. I am the chef of the site " Very Tasty». This is a real creative kitchen! A team of talented chefs and creative editors, each of whom is a specialist in their field, united by a common idea: to help people and teach them how to cook delicious food. We create recipes that are really worth sharing and cooking.
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