Recipe type
Basic Ingredient
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Potato stuffed with bacon

Fat potato with bacon is very tasty. This ingredient gives your dish nice fragrance and makes it more juicy.

Ingredients for
14 pcs
Smoked bacon
1 cup
Vegetable oil
for lubricating the tray
to taste
Fresh greens
for serving
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  1. Wash potatoes and cut each one with the sharp knife. Be careful not to cut it up to the end. Bottom layer should be untouched.
  2. Cut bacon into thin slices and fill the holes with it. Add salt, spices and pepper.
  3. Put potatoes into the oven bag. Fix the edges and put it into preheated oven for 35-40 minutes. Oven should be preheated to 374 degrees.
  4. Then you need to unwrap potatoes, lubricate them with the oil and bake for 10 more minutes.
Serve this dish hot. Don`t forget to decorate it with chopped herbs.
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