Recipe type
Basic Ingredient
More than 100 000 cooks visit the site daily

Potato Skins


This dish is extremely tasty and easy to cook. I tasted it in one of the restaurants. Now I cook it for my family regularly. Though cooking stuffed potatoes takes much time, I spend this time with pleasure. If you`re a vegetarian, you may replace meat with vegetables.

Ingredients for
сals/100 gr
2 pcs
80 cals
Bacon, sausage or lard
3 slices
280 cals
Sour cream
125 ml
220 cals
Grated hard cheese
1 handful
440 cals
0.5 tsp
15 cals
Salt. Pepper
to taste
Total calories in the prepared dish
1035 cals
Select all
  1. Stick potatoes with a fork and put into the microwave oven for 12 minutes.
  2. Cut each hot potato in half. Use a spoon to cut off the core of each potato. Be careful not to damage the skin.
  3. Mix the soft core with grated cheese, sliced sausages, sour cream, spices and salt.
  4. Fill potato skins with this mass and cover them with grated cheese.
  5. Put these stuffed potatoes into the microwave oven again. Cook them for 1-2 minutes until cheese melts.

You`re done! Eat this dish as a snack or dinner.

My name is Andrew. I am the chef of the site " Very Tasty». This is a real creative kitchen! A team of talented chefs and creative editors, each of whom is a specialist in their field, united by a common idea: to help people and teach them how to cook delicious food. We create recipes that are really worth sharing and cooking.
Rate the recipe!
1 votes, average: 5 out of 5

Thank you for your vote.

Add Comment