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Potato Pumpkin Breakfast Pancakes

40M
2

I want to share with you the recipe of delicious pumpkin potato pancakes with mushrooms. They are perfect for breakfast. This dish is rather nutritious, so it will fill you with energy. Yummy pancakes are very tender, so they really melt in the mouth.

Ingredients for
servings
сals/100 gr
Potato
2 pieces
80 cals
Pumpkin
1,3 pieces
40 cals
Onion
1 piece
60 cals
Egg
1 piece
70 cals
Champignons
2-3 pieces
60 cals
Wheat flour
2-3 tbsp.
330 cals
Black ground pepper
to taste
Salt
to taste
Vegetable oil
for frying
135 cals
Total calories in the prepared dish
775 cals
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Instructions:
  1. Grate pumpkin and potato on a coarse grater or mash them using blender.
  2. Add raw egg and mix everything well.
  3. Grate champignons and mix them with grated vegetables. Add salt and pepper.
  4. Then add flour and mix all these ingredients one more time.
  5. Pour oil into the pan. Form small pancakes in this pan, using tablespoon.
  6. Fry them from both sides.
  7. This dish tastes great in combination with sour cream or homemade mayonnaise.

These pancakes are very tasty! Bon Appetite!

Author:
Andrew-Tasty
My name is Andrew. I am the chef of the site " Very Tasty». This is a real creative kitchen! A team of talented chefs and creative editors, each of whom is a specialist in their field, united by a common idea: to help people and teach them how to cook delicious food. We create recipes that are really worth sharing and cooking.
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