This simple recipe for delicious casserole is definitely worth trying. In fact, it`s the mixture of classical French meat with potato casserole.
Black ground pepper
Total calories in the prepared dish
Cut chicken fillet into thin slices.
Slice garlic. Mix mayonnaise with chicken, garlic salt, pepper and your favourite spices.
Leave everything for 20 minutes.
Cut onion into thin rings.
Grate cheese on the coarse grater.
Mix sour cream with salt, pepper and spices.
Cut tomato into thin circles.
Cover the form with the butter. Add the layer of onion.
Then you`ll need to add the layer of potato.
Lubricate potato with the sauce made of sour cream and spices.
Add chicken fillet.
Then add the layer of grated cheese. Repeat everything.
Add thick layer of the cheese.
Bake casserole in the preheated oven at 356 F for 35-55 minutes. Check, whether the dish is ready, using a toothpick.
Leave this dish to cool down.
Serve this yummy meal and eat with pleasure!
My name is Andrew. I am the chef of the site " Very Tasty». This is a real creative kitchen!
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