Recipe type
Basic Ingredient
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Oven Baked Bacon for Breakfast


Bacon is one of the most popular breakfast choices. It tastes great when served with pancakes, toast or fried eggs. Traditionally, breakfast breakfast - very good recipes of breakfast learn more... bacon is fried as well. However, if you know how to make bacon in the oven, you can make the process of cooking easier and cleaner.

Why should you choose this recipe for baked bacon? It is super easy. You can make a whole plate of bacon at once and save your free time. Delicious oven-cooked bacon is extra crispy and very tasty.

Ingredients for
сals/100 gr
12 pcs
290 cals
Total calories in the prepared dish
290 cals
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  1. Baking bacon is really easy! Start by preheating the oven to 400 F.
  2. Take a big baking tray. Cover it with parchment. Fill it with thin slices of bacon.
  3. Bake it for 15-20 minutes until the bacon is crispy enough. The cooking time always depends on the thickness of the slices.

Now you should take the oven-baked bacon out of the oven. Transfer it onto a plate and serve immediately.

 When the bacon in the oven is ready, you should do something with the leftovers of the grease. It is very easy to keep for later. Pour it into a container or a plastic jar. You can store it for about a week. Bacon grease from the oven is fragrant and has a rich taste. You can use it instead of oil or butter to cook your favorite meals.

 Now you know how to bake bacon in the oven and get the most out of this dish. Hope you will like this easy breakfast recipe. Share the recipe for oven-baked bacon with your friends. Bon Appetit!

Chef Andrew
My name is Andrew. I am the chef of the site "Very Tasty". This is a real creative kitchen!
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