Mash cottage cheese with sugar, blueberry, sour cream. The mass should be really soft and tender.
Cover the layer if the dough with this mass. Cook it for 40 more minutes in the oven. When your dessert is dessert is ready, put it into the fridge for 4 hours.
When your dessert is dessert is ready, put it into the fridge for 4 hours.
My name is Andrew. I am the chef of the site " Very Tasty». This is a real creative kitchen!
A team of talented chefs and creative editors, each of whom is a specialist in their field, united by a common idea: to help people and teach them how to cook delicious food. We create recipes that are really worth sharing and cooking.