Meat Stew with Mushrooms
Traditional stew is usually made of the slices of meat (poultry, fish), vegetables and hot sauce.
Today I`ll share with you the recipe for yummy stew with mushrooms.
Total calories in the prepared dish
Wash your beef and cut it into pieces.
Cut onion into thin strips. Peel carrot and cut it into thin slices. Cut potato into cubes.
Fry meat in the dip pan, stirring everything constantly.
Then you`ll need to add carrot and fry everything for 10-12 minutes. Do not cover the pan with the lid and cook until carrot is soft.
If you use wild mushrooms, add them into the pan.
Then you`ll need to add onion and cook it for 10 more minutes until the vegetable is soft.
If you use champignons, add them at this step.
Cook everything for 10 minutes, stirring everything constantly. Stew meat with vegetables for 30 minutes.
Add potato and 1 tablespoon of tomato sauce, mixed with a half of the glass of water. Cover the pan with the lid and stew everything until potato is ready. It will take about 20 minutes.
That`s it! Your yummy stew is ready!