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Light Salad with Chicken and Garlic Bread

time
25M
person
3

There are a lot of interesting fresh salads, you can cook for a festive meal. Today we are going to share with you an interesting recipe for light meat meat - desc learn more... salad that has a lot of in common with classic Caesar. Hope, you`ll love this easy dish.

 

Ingredients for
servings
сals/100 gr
Chicken
1 cup
130 cals
Cheese
1 cup
440 cals
Tomatoes
3 pcs
25 cals
Bread
2 pcs
335 cals
Garlic
3 cloves
70 cals
Vegetable oil
for frying
135 cals
Eggs
3 pcs
70 cals
Herbs
to taste
15 cals
Salt
to taste
Pepper
to taste
Dry herbs
0.5 tsp
Mayonnaise
to taste
345 cals
Total calories in the prepared dish
1565 cals
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Instructions:
  1. We recommend using baked or grilled chicken breast. To make the dish fragrant, cook chicken with butter and dry herbs.
  2. Cut chicken carefully. Chop tomatoes. You can replace them with the cup of cherry tomatoes. In this case all you need is to cut each tomato in 2 halves.
  3. Grate hard cheese. Cut hard boiled eggs into cubes.
  4. Mix chopped herbs with mayonnaise. If you like, you can mix it with sour cream to make the dish healthier.
  5. Cut the slices of bread into small cubes. Cover baking tray with the parchment. Transfer bread to it. Sprinkle it with olive oil. Salt and pepper to taste; add dry herbs. Bake everything for 5-7 minutes in the preheated oven.
  6. Mix all the ingredients except bread in the bowl. Transfer your salad to the plate and top everything with garlic bread.

Serve it immediately and enjoy the result. Bon Appetit!

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