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Juicy Chicken with Sun-Dried Tomatoes. Simple Recipe for a Healthy Dinner

time
35M
person
3

If there is a can of yummy dried tomatoes in your fridge, you can cook a lot of amazing Italian dishes. Sun-dried tomato paste tastes amazing with pizzas, pasta and of course, chicken chicken - desc learn more.... Let`s take a look at one of such recipes.

Ingredients for
servings
сals/100 gr
Chicken fillet
8 pcs
130 cals
Butter
3 tbsp
240 cals
Garlic
2 cloves
70 cals
Red hot chili pepper
0.25 cup
15 cals
Chicken bouillon
1 cup
150 cals
Cream
0.5 cup
135 cals
Sun-dried tomatoes
0.5 cup
55 cals
Grated hard cheese
0.25 cup
440 cals
Dry thyme
0.25 tsp
Oregano
0.25 tsp
Basil
0.25 tsp
12 cals
Fresh basil
0.25 cup
18 cals
Total calories in the prepared dish
1265 cals
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Instructions:
  1. To begin with, preheat the oven to 356 F. Wash the chicken well and dust it with the salt and pepper. Melt 2 tbsp of butter. Cook the pieces of chicken until they are golden-yellow. It will take about 2-3 minutes.
  2. Melt the rest of butter. Add garlic and pepper. Fry everything for 1-2 minutes for the melted butter to become fragrant. Then you`ll need to add bouillon into the pan. Add cream, sun-dried tomatoes, grated cheese and dry herbs. Slow down the fire and stew everything for 3-5 minutes until the sauce is thick.
  3. Add the pieces of chicken into the pan.
  4. Put the pot into the oven and bake everything for 20-25 minutes until there is a crunchy crust.

If you don`t like dry chicken, this yummy dish will definitely amuse you. Serve juicy chicken with the fresh chopped basil and enjoy the taste. Bon Appetite!

Author:
Andrew-Tasty
My name is Andrew. I am the chef of the site " Very Tasty». This is a real creative kitchen! A team of talented chefs and creative editors, each of whom is a specialist in their field, united by a common idea: to help people and teach them how to cook delicious food. We create recipes that are really worth sharing and cooking.
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