Integrant recipes: Yeast

Yeast is a real necessity for everyone who is fond of baking yummy pastry. A small pack of dry yeast can turn the bowl of dry ingredients into the smooth dough. It makes the dough grow really quickly, so you do not need to wait for too long before you have the ability to get down to work.

Not to spoil anything, follow our recipes: add enough liquid and sugar into the bowl, keep the dough in the warm place and never be in a hurry. If you do everything right, you`ll be able to cook both traditional homemade bread, pizza dough or sweet buns for the whole family.

Dried, powdered or fresh yeast can save you when you want to cook something yummy, soft and nutritious. Choose the best ingredient to work with and enjoy the process of cooking.

Tasty Fig Pie in the Oven

Fresh fig pie is traditionally baked during Christmas days. Still, you can treat yourself with such a any time you like. All you need is to follow the recipe.

Healthy Ezekiel Bread. The Benefits and Recipe for this Dish

Delicious Ezekiel bread is very popular nowadays. It is very healthy and able to fit into any diet. In fact, Ezequiel bread is a kind of sprouted bread. It is totally natural and sugar-free. This type of is rich in…

Homemade Bread. Traditional Recipe

Warm bread is such a simple food! But at the same time is so yummy. If it is freshly-baked and still warm, you can eat a whole loaf with pleasure. Today we want to share an easy bread recipe with…

Classic Belgian Waffles for Breakfast

Yummy Belgian waffles are a classic breakfast staple. They are popular all over the world. You can make baking this dessert your family tradition and treat everyone with waffles on a weekday. Wonder what the difference between Belgian and classical…

Homemade Sourdough Bread

Thin slices of the homemade can evoke your warmest memories. People do not often cook it at home, preferring easier ways. However, if you take a look at this sourdough bread recipe, you will understand that baking it isn`t that…

Baked Donuts with the Chocolate Glazing

Choc donuts differ from the classical American pastry. This tender dessert cannot possibly taste bad! Cooking yummy dessert with the chocolate glazing isn`t really difficult. Use our recipe and your fantasy and cook delicious or powdered donuts with the yummy…

Pizza Dough. Classical Recipe of the Base for Italian Pizza

To cook perfect pizza, you need to choose or make a perfect dough. Italian cooks use wheat for cooking the dough. I recommend you to follow their footsteps. Italian pizza dough should be very soft. That`s why you should definitely…

Classical French Croissants without any Filling!

Today I want to share with you classical recipes for the delicious croissants. In fact, croissant recipe is one of the easiest one. Still, not everyone may cope with the process of cooking such a tender dish. As you know,…

Homemade Donuts. Easy Recipe for a Gorgeous Dessert

We usually post a lot of healthy recipes. However, sometimes everyone wants to eat something sweet and yummy. So, we can give you an interesting recipe for delicious airy donuts. Cook them, decorate and eat with pleasure!

Sweet Roll with Dry Fruit

This sweet and nutritious roll with dry fruit is very tasty. Serve it with the cup of tea and enjoy the taste!