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How To Cook Cucumber Sauce

20M
4

The most popular sauce in the world is definitely mayonnaise. However, it isn`t that healthy. If you want to cook the fresher sauce, here is an interesting recipe for you.

Ingredients for
servings
сals/100 gr
Cucumber
1 pcs
18 cals
Garlic
3 cloves
70 cals
Lemon juice
1 tsp
10 cals
Sour cream
200 ml
230 cals
Dill
1 beam
8 cals
Salt and pepper
to taste
Total calories in the prepared dish
336 cals
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Instructions:
  1. Peel and grate cucumber. Get rid of the extra water.
  2. Chop dill and add it into the bowl with sour cream.
  3. Grate garlic and add it into the bowl as well.
  4. Mix cucumbers with sour cream. Add salt, lemon juice and mix everything carefully.
  5. Pour it into the small bowl. Decorate it with the leftovers of dill.
  6. That`s it! Your cucumber sauce with garlic is ready.

Eat it with meat of spaghetti. If the sauce is thick enough, you may cover crunchy toasts with it. You can also replace sour cream with Greek yoghurt. Add olive oil and lemon juice and you`ll have nice Greek sauce to serve meat and fish with.

 

Author:
Andrew-Tasty
My name is Andrew. I am the chef of the site " Very Tasty». This is a real creative kitchen! A team of talented chefs and creative editors, each of whom is a specialist in their field, united by a common idea: to help people and teach them how to cook delicious food. We create recipes that are really worth sharing and cooking.
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