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How to bake potato slices with crunchy crust

07 July 2018

Potato is one of the most widespread ingredients. There are lots of recipes, including it. It may be boiled, fried or mashed. Still, if you choose one of these variants, you`ll need to participate in the process. Here is an easier way to cook these vegetables. All you need is to wash potato and cut it into slices. Then you may forget about it almost for an hour. We`ve found for you several interesting recipes of such a dish. Enjoy, guys!

Basic recipe of baked potato slices
This is one of the simplest ways to cook potato with spices.


· Smoked paprika – 1 pinch
· Potato – 4 pieces
· Salt – to taste
· Refined vegetable oil – 30 ml.
· Pepper – to taste.

Basic recipe of baked potato slices. Recipe

1. Wash potatoes well.
2. Cut each one into 4 pieces.
3. Then cut each of these 4 parts in two.
4. Put these potato slices into the bowl. Add paprika, salt and pepper.
5. Add vegetable oil and mix everything well again. Each slice should be covered with spices.
6. Cover big tray with the thin layer of potato slices.
7. Preheat the oven to 374 degrees.
8. Bake potato slices for 40 minutes.
Now you may serve it to table and eat this yummy dish together with the family.

Country potato with garlic
This is very fragrant dish for those who prefer simple food.


· Spices – 2 tbsp.
· Potato – 6 and ½ cup
· Soy sauce (classical) – 40 ml.
· Lemon juice – 20 ml.
· Salt – to taste
· Garlic – 3-5 cloves
· Butter – 25 ml.

Country potato with garlic. Recipe

1. Wash potatoes very well and cut each one onto 6-8 pieces.
2. Boil water and add salt into it. Cook potato slices for 5 minutes.
3. Take a deep bowl and fill it with spices, butter, mashed garlic and soy sauce. Sprinkle everything with the lemon juice. Finally add salt to taste.
4. Dry these slices.
5. Then put potato into the bowl with marinade.
6. Leave it for 15 minutes after mixing everything well. All slices should be covered with this marinade. Add more garlic if you want your dish to be fragrant.
7. Preheat the oven to 392 degrees. Put empty and dry tray into the oven. When it`s hot, put potato slices into it. Bake potato for 20 minutes.
This dish is easy to cook. You may eat it for lunch and dinner.

Yummy potato with cheese
Potato dish with onion and cheese is rather nutritious. Even vegetarians may eat it.


· Vegetable oil – 70 ml
· Cheese – 2/3 cup
· Pepper – 1 pinch
· Spices for onion – 1 tsp.
· Salt – to taste
· Potato – 6 pieces.

Yummy potato with cheese. Recipe

1. Wash potatoes and peel them. Cut each one into 8 pieces.
2. Take a deep bowl. Grate hard cheese and put it into this bowl. Add spices and vegetable oil.
3. Put potato slices into this bowl and mix everything very well.
4. Lubricate baking form with the thin layer of vegetable oil. Put potato with grated cheese into this form.
5. Bake it at 392 degrees for 20-30 minutes.

Potato slices baked with fish
If potato dishes seem to be too simple for you, you may cook this vegetable with fish. This combination is always tasty.


· Tomatoes – 2 pieces
· Vegetable oil – 60 ml.
· Lemon juice (fresh) – 3 tbsp.
· Sour cream (with 10% fat content) – ½ cup
· Onion – 1 piece
· Spices – to taste
· Potatoes – 7 pieces
· Salt – to taste
· Garlic – 3 cloves
· Fish – 1 and ¾ cup.

Potato slices baked with fish. Recipe

1. Peel garlic and mash the cloves.
2. Mix it with sour cream. Add spices, salt and lemon juice.
3. Cut fish into slices and add them into the bowl with the sauce.
4. Wash potatoes and cut each one into 6-8 pieces. Add salt and vegetable oil.
5. Peel tomatoes, getting red of the core. Chop them.
6. Prepare the onion and chop it as well.
7. Lubricate the form with vegetable oil and fill it with ingredients.
8. Cover it with the tinfoil and bake at 392 degrees.
9. You need to bake it for 40 minutes. Then get rid of the tinfoil and continue baking for 10 more minutes.
This is great supper for your routine meals. Bon Appetite!

Baked potato with processed cheese
One more interesting variant is to cook potato with processed cheese.


· Processed cheese – 1 bar
· Basil – 4 leaves
· Salt – to taste
· Greens – ½ beam
· Sesame seeds – 1 tsp.
· Potato 3 and ½ cups
· Butter – 2 tbsp.

Baked potato with processed cheese. Recipe

1. Wash potato well.
2. Cut each potato into 6-8 pieces.
3. Lubricate the tray with butter and put potato slices on the top of it. Add salt.
4. Preheat the oven to 392 degrees. Bake potato slices for 35 minutes.
5. Wash the basil and greens. Chop everything.
6. Cut cheese into small cubes.
7. When these potato slices are almost ready, you need to cover them with cheese cubes. Add sesame seeds and chopped greens.
8. Cook this dish for 15 more minutes.
Now you`re done.

Stuffed baked potatoes
Finally, we want to share with you the recipe of stuffed potato slices.


· Capers – 1 tbsp.
· Potato – 4 pieces
· Fish (salmon, trout or pink salmon) – 3/8 cup
· Butter – 2 tsp.
· Lemon juice – 10 ml.
· Pepper –to taste
· Sour cream – 80 ml.
· Vegetable oil – 30 ml;
· Chopped dill – 2 tbsp.

Stuffed baked potatoes. Recipe

1. Wash potatoes well.
2. Lubricate them with oil, salt and bake for an hour at 392 degrees.
3. Cut baked potatoes out of the oven and cut each one into four slices. Take out the core, forming “boats”.
4. Wash fish and dry it. Cut fillet into cubes. Mix with the rest of ingredients.
5. Fill each potato “boat” with the stuffing and bake everything for 15 minutes.
There is one main recommendation you may use while cooking all these potato dishes. Use potatoes with thin and soft skin.

One more advice is to use containers with the lid while preparing potato slices. Put them together with marinade into this container. Cover the lid and shake this container well.
And finally, if you want to check whether the dish is ready, use a fork. Baked potato may be eaten hot. Enjoy your meal!

My name is Andrew. I am the chef of the site " Very Tasty». This is a real creative kitchen! A team of talented chefs and creative editors, each of whom is a specialist in their field, united by a common idea: to help people and teach them how to cook delicious food. We create recipes that are really worth sharing and cooking.
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