Homemade Tomato Sauce
Fresh tomato sauce is widely used while cooking various dishes. So, today I`ll share with you one interesting recipe for yummy red sauce.
Total calories in the prepared dish
- Wash tomatoes and cut them.
- Fill the pan with the water and stew tomatoes for 10-15 minutes.
- Strain them.
- Put boiled tomatoes into the bowl of the blender and mash, turning vegetables into the thick sauce. Pour this mass into the pan again and boil for 15 more minutes.
Your thick tomato sauce is ready. If you like, you may freeze it or pour into the jars. Bon Appetite.