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Homemade Chicken Kebab with Pumpkin and Tomatoes

60M
4

This homemade kebab is cooked in the oven. However, the taste is still great. Tomatoes will make meat juicier and pumpkin will add it spicy zest.

Ingredients for
servings
сals/100 gr
Chicken fillet
1 pcs
130 cals
Soy sauce
1 tbsp
78 cals
Mayonnaise
1 tsp
270 cals
Ketchup
0.5 tsp
75 cals
Vegetable oil
1 tsp
135 cals
Pumpkin
0.5 cup
40 cals
Tomatoes
4 pcs
25 cals
Spices and salt
to taste
Total calories in the prepared dish
753 cals
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Instructions:
  1. Cut chicken fillet into small cubes. Add soy sauce.
  2. Then you`ll need to add ketchup, tomato, vegetable oil, spices and salt. Mix everything carefully. Leave poultry in the fridge for 20-30 minutes.
  3. Cut pumpkin into small cubes. Skewer poultry and pumpkin. Add tomatoes. You may even go on without slicing them.
  4. Put everything into the form, covered with the vegetable oil. Bake everything at 356 for 20 minutes.

Serve this yummy chicken kebab hot. Bon Appetite!

Author:
Andrew-Tasty
My name is Andrew. I am the chef of the site " Very Tasty». This is a real creative kitchen! A team of talented chefs and creative editors, each of whom is a specialist in their field, united by a common idea: to help people and teach them how to cook delicious food. We create recipes that are really worth sharing and cooking.
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