Recipe type
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Homemade Chicken and Dumplings for Dinner

time
45M
person
4

Delicious chicken chicken - very good recipes of chicken learn more... & dumplings is a perfect and easy dish. Airy and fluffy dumplings, served with shredded chicken and fragrant broth are extremely tasty.

 If you want to make the dish really yummy, use white flour instead of a whole wheat one. In this case the dough won’t be too tough, as long as you follow the recipe in detail. You’ll have a perfect meal for your family.

Ingredients for
servings
сals/100 gr
Chicken
1 pcs
135 cals
Salt
to taste
Pepper
to taste
Onion
1 pcs
70 cals
Carrot
3 pcs
40 cals
Celery
3 pcs
8 cals
Chicken broth
8 cups
90 cals
Flour
4 cups
340 cals
Shortening
0.25 cup
Baking powder
0.5 tsp
11 cals
Milk
0.75 cup
135 cals
Salt
1 tsp
Total calories in the prepared dish
829 cals
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Instructions:
  1. Find a large pot and mix chopped carrot and onion with the chicken in it. Add spices to taste. The half of the work is done!
  2. Slowly pour chicken broth into the pan. Boil it and reduce the heat. Leave the bouillon to simmer for about 50 minutes. You’ll have enough time to cook the dumplings.
  3. Mix the flour with the shortening, baking powder and salt in the bowl. Slowly pour the milk. Knead the dough carefully. It should be very smooth at the end. Flatten the dough and cut it into the thin stripes. Form the round dumplings.
  4. Take the pan with the bouillon off the heat. Get rid of the skin and bones and shred the chicken. Add these slices into the pan again together with the dumplings. Cook for 5-7 minutes.

Out of all the chicken & dumplings recipes, this one is the easiest. All you need is an hour of free time and our recipe. Now, when you know how to make chicken dumplings share the best recipe with your friends and make sure that your friends also know about our website! Bon Appetit!

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