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Ham Roll with Bacon

180M
4

Baked ham with bacon, garlic and rosemary is a perfect dish for those, who like sausages, but still wants to eat something healthy. Let`s get down to cooking!

Ingredients for
servings
сals/100 gr
Ham
8 cups
290 cals
Rosemary
3 sprigs
15 cals
Bacon
2 cups
280 cals
Garlic
4 cloves
70 cals
Black pepper, salt
to taste
Total calories in the prepared dish
655 cals
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Instructions:
  1. Rub meat with salt and pepper. Cut it and fill these small holes with garlic.
  2. Add 1 tablespoon of oil into the pan. Fry meat from both sides on the big fire. It will take about 10 minutes to fry meat from both sides.
  3. Put this meat on the cutting board. Cover it with bacon slices.
  4. Add several sprigs of rosemary.
  5. Wrap this meat with the tinfoil.
  6. Bake everything for 1,5-2 hours.

That`s it. You may use it for a snack or form yummy sandwiches. Bon Appetite!

Author:
Andrew-Tasty
My name is Andrew. I am the chef of the site " Very Tasty». This is a real creative kitchen! A team of talented chefs and creative editors, each of whom is a specialist in their field, united by a common idea: to help people and teach them how to cook delicious food. We create recipes that are really worth sharing and cooking.
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