Greek Salad with Cucumbers, Tomatoes, Feta and Arugula
Vegetable salads are very popular and can be eaten with different main meals. They taste great in combination with meat, poultry or fish. Today I want to share with you the recipe of the salad with fetaxa, tomatoes and cheese. This Greek salad with feta cheese is very good-looking and really amazing.
Total calories in the prepared dish
Wash arugula and put it into the bowl. Peel onion, and cut it into half-circles. Wash tomatoes and cut it into thin slices too. Cut feta into cubes.
Prepare the dressing: mash garlic and mix it with chopped greens. Add lemon juice, oil and mix all this ingredients.
Pour the dressing on the top of the salad.That's it! Bon Appetite!