Recipe type
Basic Ingredient
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Fried Shrimp with Garlic

40M
2

Spanish shrimp with garlic and fragrant sauce is one of the best dishes you may buy in this country. They are served in the clay bowls and eaten hot. The leftovers of the sauce are also eaten with bread.

Ingredients for
servings
сals/100 gr
Shrimp
12 pcs
120 cals
Olive oi
100 ml
135 cals
Garlic
6 cloves
70 cals
Parsley
several sprigs
7 cals
Dry chili pepper
Brandy
1 tsp
235 cals
Total calories in the prepared dish
567 cals
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Clear
Instructions:
  1. Traditional recipe is rather easy. You need to find a big pan and shrimp/ Peel them. For the taste and fragrant to be richer, marinate seafood. Mash 2 cloves of garlic and add this mass into the pan with shrimp. Add salt, mix everything and leave for an hour.
  2. Meanwhile preheat the pan with olive oil. Add shrimp shells and 2 more cloves of garlic into this pan. Heat everything for the oil to become fragrant. In 15-20 minutes take the pan off the fire, strain oil and pour it into the pan again.
  3. Now you need to sear shrimp. Heat the oil, add the rest of garlic and dry chili. In a minute, add shrimp. Cook seafood for 1.5 minute and turn them over. Add one teaspoon of brandy. Wait for 1.5 minute again.
  4. Take the pan off the fire, add chopped parsley and mix everything well.

Serve this dish with fresh bread and a glass of white wine. Bon Appetite!

Author:
Andrew-Tasty
My name is Andrew. I am the chef of the site " Very Tasty». This is a real creative kitchen! A team of talented chefs and creative editors, each of whom is a specialist in their field, united by a common idea: to help people and teach them how to cook delicious food. We create recipes that are really worth sharing and cooking.
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