Recipe type
Basic Ingredient
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Fried Shrimp with Garlic


Spanish shrimp with garlic and fragrant sauce is one of the best dishes you may buy in this country. They are served in the clay bowls and eaten hot. The leftovers of the sauce are also eaten with bread.

Ingredients for
сals/100 gr
12 pcs
120 cals
Olive oi
100 ml
135 cals
6 cloves
70 cals
several sprigs
7 cals
Dry chili pepper
1 tsp
235 cals
Total calories in the prepared dish
567 cals
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  1. Traditional recipe is rather easy. You need to find a big pan and shrimp/ Peel them. For the taste and fragrant to be richer, marinate seafood. Mash 2 cloves of garlic and add this mass into the pan with shrimp. Add salt, mix everything and leave for an hour.
  2. Meanwhile preheat the pan with olive oil. Add shrimp shells and 2 more cloves of garlic into this pan. Heat everything for the oil to become fragrant. In 15-20 minutes take the pan off the fire, strain oil and pour it into the pan again.
  3. Now you need to sear shrimp. Heat the oil, add the rest of garlic and dry chili. In a minute, add shrimp. Cook seafood for 1.5 minute and turn them over. Add one teaspoon of brandy. Wait for 1.5 minute again.
  4. Take the pan off the fire, add chopped parsley and mix everything well.

Serve this dish with fresh bread and a glass of white wine. Bon Appetite!

Chef Andrew
My name is Andrew. I am the chef of the site "Very Tasty". This is a real creative kitchen!
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Comments (1)
17.08.2019 06:31

But I tried this recipe on my home. I liked it, praised, and how! So thank you for the excellent recipe and, most importantly, quite simple

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