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French Crepes with Chocolate and Strawberry

25M
3

Thin French Crepes are very easy and quick to cook. Fresh strawberry will make this dish more exquisite and chocolate will fill you with its sweet energy.

Ingredients for
servings
Egg
1 pcs
Milk
1.5 cup
Water
0.25 cup
Flour
2.5 cups
Vegetable oil
1 tbsp
Chocolate
0.5 bar
Sugar
2 tbsp
Fresh strawberry
1 cup
Salt
to taste
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Instructions:
  1. Whip eggs with milk, water and vegetable oil. Add salt, sugar and flour. Mix everything until smooth.
  2. Fry thin pancakes on the pan with the small amount of vegetable oil.
  3. Melt chocolate on the water bath and leave it to cool down.
  4. Roll thin pancakes and cover them with the chocolate.

Decorate your dessert with the strawberry before serving. Bon Appetite!

Author:
Andrew-Tasty
My name is Andrew. I am the chef of the site " Very Tasty». This is a real creative kitchen! A team of talented chefs and creative editors, each of whom is a specialist in their field, united by a common idea: to help people and teach them how to cook delicious food. We create recipes that are really worth sharing and cooking.
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