Recipe type
Basic Ingredient
Occasion
Method
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Easy Stew with Mushrooms and Cream

time
55M
person
4

Creamy stew with mushrooms and without meat meat - desc learn more... is easy. Everyone may cook it without any problems. If you can cook it in the slow cooker, you`ll cope with the process quicker. What is more, your delicious meal will be even tastier and softer.

 

Ingredients for
servings
сals/100 gr
Potato
8 pcs
60 cals
Squash
1 pcs
45 cals
Mushrooms
1 cup
60 cals
Tomatoes
2 pcs
25 cals
Carrot
2 pcs
40 cals
Onion
1 pcs
60 cals
Garlic
2 cloves
70 cals
Butter
1 tbsp
240 cals
Vegetable oil
1 tbsp
135 cals
Cream
1 cup
230 cals
Salt
to taste
Pepper
to taste
Total calories in the prepared dish
965 cals
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Clear
Instructions:
  1. First, prepare all the vegetables. Peel potato, onion and garlic. Wash mushrooms and peel carrot.
  2. Add butter and vegetable oil to the bowl of the slow cooker. Add potatoes and fry it with the lid open.
  3. In 10 minutes add the rest of the veggies. Sprinkle everything with salt, pepper and dry herbs.
  4. Add cream, cover the bowl with the lid. Cook everything for an hour.

As a result, your dish will be very tasty and tender. Serve it immediately with fresh greens. Bon Appetit!

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