Recipe type
Basic Ingredient
Occasion
Method
Features
More than 100 000 cooks visit the site daily

Eastern Salad with Pickles

time
15M
person
3

 There are a lot of delicious Middle Eastern salads that are popular all over the world. This meal has become famous because it is made of any available ingredients. People could grow most of them. Traditional salad salad - desc learn more... includes cucumbers (English or Persian), tomatoes, onions and pepper. However, the salad can be customized and some ingredients can be omitted.

 Today we want to share with you the recipe for the salad made with refrigerator pickles. It is fresh and yummy, so try making it for your family.

Ingredients for
servings
сals/100 gr
Cucumber
2 cups
30 cals
Tomatoes
2 cups
25 cals
Pickles
1 cup
35 cals
Herbs
1 spring
Mint
1 spring
7 cals
Olive oil
2 tbsp
135 cals
Lemon
2 pcs
15 cals
Salt
0.5 tsp
Total calories in the prepared dish
247 cals
Select all
Clear
Instructions:
  1. Making this salad with refrigerated pickles and mint is extremely easy. Start by making the dressing. Take a small bowl and whisk olive oil with salt and fresh lemon juice. Set it aside.
  2. Cut tomatoes, cucumbers and pickles into long slices. If you want, you may chop them. The main thing is that all the ingredients should have the same size.
  3. Chop fresh herbs and add them to the bowl with vegetables.
  4. Tear the mint or chop it carefully.
  5. Pour in fragrant dressing and mix everything carefully. Taste your salad and add more spices if needed.

This easy and quick salad with refrigerator pickles and mint is fragrant. This perfect mixture of flavors will definitely impress everyone. Serve it with your favorite garnish or with a portion of meat.

 Share this recipe with your friends and search for more interesting recipes for salads on our website.

 

Rate the recipe!
0 votes, average: 0 out of 5

Thank you for your vote.

Add Comment