Recipe type
Basic Ingredient
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Creamy Soup with Mushrooms

time
35M
person
4
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This yummy soup reminds me of childhood. Delicious soup with champignons is a perfect dinner for everyone.

Ingredients for
servings
сals/100 gr
Champignons
2 cups
40 cals
Potato
2 cups
60 cals
Carrot
1.5 cup
45 cals
Onion
1 pcs
70 cals
Vegetable oil
2 tbsp
135 cals
Garlic
2 cloves
60 cals
Thyme
1 tsp
Milk
250 ml
130 cals
Parsley
0.5 beam
7 cals
Total calories in the prepared dish
547 cals
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Instructions:
  1. Cut all the vegetables into pieces.
  2. Preheat the frying pan with the vegetable oil. Add chopped garlic and thyme.
  3. Add all the vegetables and fry them slowly.
  4. Then you`ll need to put the vegetables into the pan. Add 600 ml of hot water or mushroom broth. Boil everything until the vegetables are ready. It will take about 20 minutes.
  5. Finally, add milk, chopped parsley and boil your soup again.

Bon Appetite!

Author:
Chef Andrew
My name is Andrew. I am the chef of the site "Very Tasty". This is a real creative kitchen!
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