Recipe type
Basic Ingredient
Occasion
Method
Features
More than 100 000 cooks visit the site daily

Cobb Salad. Classical Version of American Garden Salad

time
35M
person
3

Bright cobb salad salad - desc learn more... is one of the most popular American Garden salads. It is usually made of several main ingredients: fresh greens, tomatoes, cheese, chicken and bacon. Classic dressing is light red wine sauce.

Ingredients for
servings
сals/100 gr
Romaine salad
0.5 head
13 cals
Lettuce
0.5 head
16 cals
Watercress
1 beam
15 cals
Cheese
0.5 cup
440 cals
Cherry tomatoes
4 pcs
25 cals
Chicken breast
1 pcs
140 cals
Bacon
8 pcs
330 cals
Avocado
1 pcs
160 cals
Red wine vinegar
0.25 cup
18 cals
Mustard
1 tbsp
80 cals
Sugar
1 tsp
370 cals
Olive oil
0.25 cup
135 cals
Salt
to taste
Pepper
to taste
Total calories in the prepared dish
1742 cals
Select all
Clear
Instructions:
  1. Prepare all the greens beforehand. Rinse them carefully, dry in the plate, covered with the paper towels. Chop everything carefully.
  2. Preheat frying pan with the thick bottom and cook bacon for a minute from both sides until it`s crispy enough.
  3. Transfer it to the plate, covered with paper towels for them to absorb all the extra fat.
  4. Tore bacon carefully. Prepare grilled or baked chicken breast and shred it carefully.
  5. Peel avocado and cut it. Half each cherry tomato.
  6. Now it`s time to arrange salad. Layer chicken and bacon. Add tomatoes and avocado to make your dish brighter. Add all the chopped greens. Finally add the layer of cheese.
  7. Make the dressing. Combine the vinegar with the mustard. Add salt and pepper to taste. Stir in sugar and whisk everything one more time.

Serve salad on the large plate along with the small bowl with the dressing. Each of your guests can eat a portion of fresh salad with the amount of the sauce he needs. Bon Appetit!

Rate the recipe!
0 votes, average: 0 out of 5

Thank you for your vote.

Add Comment