Dust everything with the dry basil or add fresh leaves.
Author:
Chef Andrew
My name is Andrew. I am the chef of the site "Very Tasty". This is a real creative kitchen!
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Comments (3)
James
06.02.2019 06:15
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I love classic spaghetti! Especially if with vegetables and delicious sauces this is the best dish like in this recipe. I love olives, but did not know that they are so suitable for pasta. Perhaps I will include this recipe in my cookbook.
Dima Venger
06.02.2019 09:43
Reply
Will appeal to all who love real olives, it is ripe and dried, such as in Greece and Cyprus !!!
Ada Katz
07.02.2019 08:10
Reply
Will appeal to all who love real olives, it is ripe and dried, such as in Greece and Cyprus !!!
I love classic spaghetti! Especially if with vegetables and delicious sauces this is the best dish like in this recipe. I love olives, but did not know that they are so suitable for pasta. Perhaps I will include this recipe in my cookbook.
Will appeal to all who love real olives, it is ripe and dried, such as in Greece and Cyprus !!!
Will appeal to all who love real olives, it is ripe and dried, such as in Greece and Cyprus !!!