Recipe type
Basic Ingredient
Occasion
Method
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Chocolate Dessert with the Lime in the Glass

time
45M
person
4

There is a big number of easy trifle recipes. Layered chocolate delicacies may be eaten as a snack or a dessert. So, you should try to cook this trifle!

Ingredients for
servings
сals/100 gr
Milk
250 ml
135 cals
Sugar
0.3 cup
370 cals
White chocolate
0.75 bar
399 cals
Butter
2 tbsp
240 cals
Cocoa powder
1.5 tsp
15 cals
Egg
1 pcs
70 cals
Flour
2 tbsp
370 cals
Cocoa powder (for decorating)
2 tbsp
15 cals
Cookies
to taste
335 cals
Lime
1 pcs
15 cals
Total calories in the prepared dish
1964 cals
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Instructions:
  1. For cooking simple chocolate desserts in the glasses, you`ll need to prepare all the ingredients beforehand.
  2. Whip the egg with the whisk until smooth.
  3. Melt butter on the slow fire.
  4. Add sugar, flour and mix everything until this mass is smooth.
  5. Pour milk into the bowl and mix everything one more time.
  6. Crush white chocolate and melt these pieces. Add melted chocolate into the bowl as well.
  7. Slowly pour whipped egg into the pan.
  8. Boil this mass for 1-2 minutes until it`s thick. Take the pan of the fire.
  9. Divide this mass in two parts.
  10. Mix one of them with the cocoa powder.
  11. Fill two pastry bags with these sweet masses. Leave them to cool down.
  12. Form layers in the glass.
  13. Add the layer of the crushed cookies.
  14. Decorate the dish with the grated lime zest and thin lemon slices.

Put the glass into the fridge for 30 minutes. Bon Appetite!

Author:
Chef Andrew
My name is Andrew. I am the chef of the site "Very Tasty". This is a real creative kitchen!
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