Chickpea Сakes with Сarrot
Unlike classical chops, chickpea cakes with carrot are healthy and suitable for any meal. They are easy to cook, rich in vitamins and cheap. Follow the instruction and you`ll cook great snack for anyone.
Total calories in the prepared dish
Soak chickpeas in cold water for the whole night.
Mash it with blender when it`s soft.
Add onion, garlic and carrot.
Form small cakes and fry them in the pan, lubricated with olive or vegetable oil.