Recipe type
Basic Ingredient
Occasion
Method
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Chicken Legs with Rice. Simple Dish in the Oven

time
35M
person
4

Cooking dishes in the oven can save you a lot of time. There are a lot of interesting recipe fir those who prefer simplicity. Today I will share with you one interesting recipe. Delicious poultry, baked with rice can be served for dinner or lunch. All the family will be satisfied with the result if you cook such a dish.

Ingredients for
servings
сals/100 gr
Chicken legs
5 cups
130 cals
Rice
2 cups
135 cals
Red sweet paprika
1 tsp
7 cals
Salt
to taste
Vegetable oil
2 tbsp
135 cals
Boiled water
500 ml
Ketchup
4 tbsp
Salt, pepper
to taste
7 cals
Total calories in the prepared dish
414 cals
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Instructions:
  1. Wash chicken legs and wipe them, using paper towels.
  2. Add ketchup into the bowl with the chicken legs. Add salt and black pepper. Cover the bowl with the plastic wrap. Mix everything carefully. Leave everything to marinate for 1-2 hours.
  3. Wash rice.
  4. Add salt and pepper into the pan with rice. Mix everything carefully.
  5. Cover the tray with the vegetable oil.
  6. Add boiling water into the bowl with rice.
  7. Add rice into the tray. Cover it with the chicken legs.
  8. Bake everything at 356 F for 40-45 minutes.

Serve this dish decorated with fresh herbs and your favourite vegetables. Bon Appetite!

Author:
Chef Andrew
My name is Andrew. I am the chef of the site "Very Tasty". This is a real creative kitchen!
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