Recipe type
Basic Ingredient
Occasion
Method
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Chicken legs Baked with the Oranges and Red Onion

time
35M
person
4

Chicken tastes good in combination with fruit both in salads and in main dishes. It1s very exquisite mixture of the ingredients. For cooking a perfect meal, you need not only to bake poultry with the slices of oranges oranges - very good recipes with oranges learn more..., but us orange juice while making marinade as well.

Cook this crispy orange chicken for a party, or make it a nice light dinner for your family.

Ingredients for
servings
сals/100 gr
Chicken legs
6 cups
130 cals
Orange
1 pcs
15 cals
Red onion
3 pcs
50 cals
Garlic
4 cloves
60 cals
Herbs
1 tsp
8 cals
Honey
1 tbsp
80 cals
Orange (for the marinade)
1 pcs
15 cals
Salt
1 tsp
Pepper
0.5 tsp
Total calories in the prepared dish
358 cals
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Instructions:
  1. Cook spicy marinade. Peel orange zest. Squeeze the juice.
  2. Take a bowl and mix honey, salt, pepper, herbs, orange juice and orange zest in it.
  3. Wash and wipe chicken legs. Pour marinade on the top of them and mix everything carefully. Leave it in the fridge for 20 minutes.
  4. Cut onion and another orange into pieces.
  5. Cover the baking form with the butter. Fill it with the chicken legs. Add the slices of orange and onion. Pour marinade on the top of it.
  6. Bake everything at 356 F until legs are covered with the crunchy crust.

Your spicy orange chicken is ready. Bon Appetite!

Author:
Andrew-Tasty
My name is Andrew. I am the chef of the site " Very Tasty». This is a real creative kitchen! A team of talented chefs and creative editors, each of whom is a specialist in their field, united by a common idea: to help people and teach them how to cook delicious food. We create recipes that are really worth sharing and cooking.
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