Carrot Pancakes with Celery

Breadcrumbs

Carrot Pancakes with Celery

3

Carrot

Celery

Egg

Bread crumbs

Green onion

Black pepper

Salt

Grate celery and carrot on a coarse grater.

Whip one egg. Salt it, pepper, and mix with chopped green onion and bread crumbs. Leave this mass for ten minutes.

Form round pancakes and fry them from both sides until golden-yellow. Do not fry these carrot pancakes for too long.

Now our carrot pancakes are ready. Serve them with sour cream or yoghurt.

That`s it. You may serve it with any side dish you like. I prefer to eat carrot pancakes with quail eggs.

Here is the simple recipe of carrot pancakes, presented by Martha Stewart. They are healthy and delicious. You may serve them with sour cream or poached eggs. I recommend to combine this dish with quail eggs.

Breadcrumbs Breakfast Carrot Celery Dinner Easy to cook Eggs Evening meal Fry Green onion Lunch Pancakes

519

Chef Andrew

Pancakes

International

Here is the simple recipe of carrot pancakes, presented by Martha Stewart. They are healthy and delicious. You may serve them with sour cream or poached eggs. I recommend to combine this dish with quail eggs.

1. Grate celery and carrot on a coarse grater.
   
2. Whip one egg. Salt it, pepper, and mix with chopped green onion and bread crumbs. Leave this mass for ten minutes.
3. Form round pancakes and fry them from both sides until golden-yellow. Do not fry these carrot pancakes for too long.
   
4. Now our carrot pancakes are ready. Serve them with sour cream or yoghurt.
   
5. That`s it. You may serve it with any side dish you like. I prefer to eat carrot pancakes with quail eggs.
   

This dish isn’t too heavy, so you may eat it even for dinner. Try bright and yummy carrot pancakes, and you`ll love them. Bon Appetite!

Author:

Chef Andrew

My name is Andrew. I am the chef of the site "Very Tasty". This is a real creative kitchen!

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