Recipe type
Basic Ingredient
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Breakfast Muffin Recipe


Besides yummy sweet muffins, you may cook a lot of interesting dishes, if you have classical silicone forms. One of the examples of healthy muffins, you may cook for breakfast, is the mixture of your favourite eggs, bacon bacon - very good recipes with bacon learn more...and cheese!

Save this muffin recipe and cook unusual breakfast for a whole family in twenty minutes!

Ingredients for
сals/100 gr
Thin slices of bacon
6 pcs
290 cals
6 pcs
70 cals
Vegetable oil
1 tsp
135 cals
Salt and pepper
to taste
0.5 cup
18 cals
2 pcs
60 cals
Total calories in the prepared dish
573 cals
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  1. Wash big champignons carefully and cut them into thin slices.
  2. To prepare this delicacy, you may use either raw or fried bacon. If you want the dish to be more nutritious and fat, fry each slice of bacon for a half of a minute from both sides. Or else you may cover the form with the raw slice of bacon.
  3. Now it`s time to add the slices of mushrooms. Wash spinach carefully and add green leaves.
  4. Break each egg carefully and put it on the top of the rest of the ingredients. It should look nice and the yolk shouldn`t be spoiled.
  5. Dust everything with the fresh ground black pepper and salt. Add the layer of grated cheese.
  6. Bake your salty breakfast muffins for 15-20 minutes at 392 F. When you`re done, serve them on the big plate.

Treat yourself with a big cup of coffee and such a yummy dish. Bon Appetite!


Chef Andrew
My name is Andrew. I am the chef of the site "Very Tasty". This is a real creative kitchen!
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